Tagged with salad

Clementine & Pomegranate Salad with Ginger

Clementine & Pomegranate Salad with Ginger

Simple, colourful, and delicious–what more does one need from a fruit salad? All of the credit for this fantastic dish goes to my lovely mother, who threw together this salad for a holiday dinner earlier in December. That specific incarnation of the salad disappeared quickly, but in the days since the dinner,  I have discovered … Continue reading

The Easiest Greek Salad

The Easiest Greek Salad

It really doesn’t get easier than this salad. Six ingredients, six minutes. Sometimes the simplest recipes are the best. Yes, you could heat up the flavour with chili flakes, or garnish it with sliced olives, but why? This salad is great as a side-dish, work/study snack, or all on its own. Of course, you can … Continue reading

Colourful Couscous Salad

Colourful Couscous Salad

As summer heats up, the idea of turning on my oven or stove becomes less and less enticing. Not only does this recipe only require one burner to be on for approximately 3 minutes, but the entire salad also comes together within minutes. I prefer to use green onions for the contrast against the pepper … Continue reading

Carrot & Feta Salad with Harissa and Mint

My apologies for the extended delay in posting! A late-summer vacation combined with the start of classes have kept me extraordinarily busy.   Smitten Kitchen’s carrot salad has become a staple in my kitchen. It’s a great side dish for potlucks and barbeques, and makes a wonderfully delicious lunch the next day. As with all … Continue reading

Corn, Pepper, & Black Bean Salad

It seems silly to even call the following instructions to make this salad a recipe. Both the quantities of the ingredients as well as some ingredients themselves are interchangeable. This salad might perhaps be more aptly named “CSA Vegetable & Pantry Bean Salad.” My many permutations of this salad share three ingredients:  corn, black beans, … Continue reading