Tagged with egg

Eggnog Waffles

These waffles, like so many of my recipes, are the delicious result of a brunch. They’re actually quite easy to make: take your standard waffle recipe, replace the milk with eggnog, and add nutmeg! I didn’t add any liquor to mine, but I’m sure that a dash of brandy with the eggnog would make the … Continue reading

Squash and Tomato with Baked Eggs

I adapted this recipe significantly from the original on The Kitchn. In fact, the only things the two really share are tomatoes and baked eggs. Feel free to similarly adapt my version to the contents of your fridge. My version of this recipe makes two portions; I baked one egg for dinner, and then baked … Continue reading